Lincoln V2500-4/1346 Ventless Digital Countertop Impinger Oven

Experience the future of cooking with the Lincoln Foodservice V2500-4/1346 Ventless Digital Countertop Impinger Oven. Built with cutting-edge technology, this electric oven is designed to provide exceptional cooking results in commercial kitchens, catering events, and more.

• Ventless Design: The innovative ventless feature allows for versatile installations without the need for external ventilation systems, making it perfect for various kitchen configurations.
• High Efficiency: Utilizing air impingement, this oven heats and cooks food up to four times faster than conventional ovens. Enjoy quicker service times and increased productivity.
• Adjustable Conveyor Speed: The adjustable conveyor speed ranges from 30 seconds to 30 minutes, allowing for optimal flexibility in cooking various menu items.
• Temperature Range: With an extensive temperature range of 200°F (93°C) to 600°F (316°C), you can tailor the cooking process to perfectly suit each dish.
• Stainless Steel Exterior: The sleek stainless steel finish ensures durability and easy cleaning, maintaining a professional appearance in any kitchen.
• Quiet Operation: The optional quiet version enhances the cooking experience without disruptive noise, making it ideal for any dining setting.
• Included Cleaner Starter Kit: The oven comes with a cleaner starter kit to help maintain it efficiently from day one.
• Powerful Performance: Operating at 6.0kW and 27 amps, this oven is designed for high-demand cooking environments.
• Certifications: The V2500-4/1346 is certified with cULus, UL EPH Classified, and CE standards, ensuring reliability and safety in your kitchen operations.
• Compact Dimensions: With a width of 34.9 inches and a height of 31.1 inches, this single stack model is well-suited for countertop placement.

Upgrade your cooking capabilities with the Lincoln Foodservice V2500-4/1346 Ventless Digital Countertop Impinger Oven. This powerful, efficient, and versatile oven is engineered to meet the demands of modern culinary operations, making it the ideal choice for any commercial kitchen.