American Range AR-4B-12RG-SB 36 Inch Gas Restaurant Range with Griddle

Introducing the American Range 36 Inch Gas Restaurant Range, a powerhouse of culinary performance designed for the serious chef. This commercial-grade gas range features an exceptional combination of open burners and a raised griddle to enhance your cooking experience.

Key Features

• Robust 36" wide cooking surface
• Four heavy-duty 32,000 BTU open burners for optimal heat control
• 12" raised griddle/broiler on the right side with a 3/4" thick cooking plate
• Durable stainless steel front and sides for easy maintenance
• Integrated 26-1/2" storage base, perfect for keeping your kitchen organized
• Choice of high shelf and riser options, including a 20" riser or a 6" stub back
• Manual controls for precise temperature adjustments
• 6" adjustable chrome plated legs for stability on any surface
• Impressive 44.0kW energy output with 148,000 BTU capacity

Cooking Performance

This American Range is equipped with a standard oven that delivers 155,000 BTU of cooking power, along with a convection oven option that improves heat transfer for faster cooking times. The convection oven features a fan that circulates hot air, ensuring even cooking results across all your dishes.

Ease of Use

Designed with the user in mind, the American Range includes a convenient spring-assisted oven door and porcelain enamel oven interior for easy cleaning. Safety is paramount with a 100% gas shutoff feature, providing peace of mind while cooking.

Additional Options

• Surveillance casters set (available as an option)
• Storage cabinet base as an alternative to the standard oven

Conclusion

Elevate your kitchen with the American Range 36 Inch Gas Restaurant Range with Griddle. Perfect for commercial kitchens that demand quality, durability, and top-tier cooking performance. Made in the USA and backed by stringent ETL sanitation standards, this gas range is the ideal choice for chefs dedicated to excellence in the culinary arts.