RATIONAL ICP 6-HALF ON 6-HALF E 208240V 3 PH Double Stack Combi Oven

Upgrade your commercial kitchen with the RATIONAL ICP 6-HALF ON 6-HALF E 208240V 3 PH Double Stack Combi Oven. This state-of-the-art cooking system is designed for maximum efficiency, offering two intelligent, network-compatible units that excel in the preparation of poultry, meat, fish, and a range of side dishes, desserts, and baked goods.

Intelligent Cooking Technology

The RATIONAL ICP features advanced cooking technologies, including:

• iDensityControl: Automatically manages cooking climate for optimal food quality and energy efficiency.
• iCookingSuite: Select from six operational modes and five cooking methods based on desired results, streamlining the cooking process.
• iProductionManager: Organizes production workflows, helping to monitor cooking sequences and support dish loading and unloading efficiently.
• iCareSystem: Simplifies cleaning with intelligent recommendations at minimal environmental impact, featuring nine cleaning programs for hygiene assurance.

Capacity and Versatility

This double stack combi oven is capable of holding:

• Up to twelve (12) half-size sheet pans
• Twelve (12) 12" x 20" steam pans
• Twelve (12) 1/1 GN pans

With temperature ranges from 85°F to 572°F, it allows versatility across various cooking methods including steam, convection, and combination cooking.

Efficient and Environmentally Friendly

The RATIONAL ICP 6-HALF is not just about performance; it also cares for the environment. With energy-efficient features and a quick clean option, it saves valuable time while ensuring consistent food quality.

Technical Specifications

• Power: 208/240v/60Hz/3-ph
• Output: 10.8 kW each
• Connectivity: Ethernet interface and Wi-Fi enabled
• Certifications: CE, IPX5, UL, cULus, NSF, ENERGY STAR®

Transform your cooking experience with the RATIONAL ICP 6-HALF ON 6-HALF E 208240V 3 PH Double Stack Combi Oven. Perfect for high-demand kitchens looking to enhance their food preparation efficiency and quality.