RATIONAL ICP 6-FULL ON 6-FULL E 480V 3 PH Electric Combi Oven Double Stack

Introducing the RATIONAL ICP 6-FULL ON 6-FULL E 480V 3 PH Electric Combi Oven, a cutting-edge cooking solution designed to elevate your kitchen's performance. With its intelligent cooking systems and extensive range of capabilities, this double stack combi oven is perfect for commercial kitchens that demand efficiency and high-quality results.

Versatile Cooking Methods

This innovative combi oven features six operating modes and five cooking methods, allowing you to prepare a wide array of dishes, including poultry, meat, fish, egg-based delights, and baked goods. Whether you are steaming, convection cooking, or using a combination of both methods, the possibilities are endless.

Intelligent Cooking Systems

The RATIONAL ICP 6-FULL incorporates several intelligent assistants to ensure optimal cooking outcomes:

• iDensityControl: Automatically manages climate within the cooking cabinet for precise heat and humidity levels.
• iCookingSuite: Select from various cooking paths and desired results, with intelligent sensors adjusting cooking parameters in real time.
• iProductionManager: Streamlines the production process by optimizing food preparation sequences based on energy consumption or deadlines.
• iCareSystem: Efficiently manages cleaning with nine programs, ensuring hygienic conditions with minimal manual effort and environmental impact.

Impressive Capacity

This electric combi oven can accommodate up to twelve full-size sheet pans (18" x 26") or twenty-four steam table pans (12" x 20") or twelve 2/1 GN pans, all with 6 stainless steel grids included, making it a perfect fit for busy commercial kitchens.

Eco-Friendly and Efficient

Designed to comply with stringent efficiency standards, the RATIONAL ICP 6-FULL is ENERGY STAR® certified, ensuring reduced energy consumption while maintaining exceptional cooking performance. The eco mode and quick clean functionalities add to the user-friendly aspect, allowing for effective and sustainable operations.

Specifications:

• Electric double stack configuration
• Temperature range from 85°F to 572°F
• 6-point core temperature probe for accurate cooking
• Retractable hand shower for easy cleaning
• Ethernet interface and Wi-Fi enabled for smart connectivity
• Power: 440/480v/60Hz/3-ph, 22.4 kW each
• Certifications: CE, IPX5, UL, cULus, NSF

Enhance your culinary capabilities with the RATIONAL ICP 6-FULL ON 6-FULL E 480V 3 PH Electric Combi Oven - where innovation, efficiency, and quality converge for unmatched kitchen performance.