RATIONAL ICC 10-HALF NG 120V 1 PH iCombi Classic Combi Oven Natural Gas

The RATIONAL ICC 10-HALF NG 120V 1 PH iCombi Classic Combi Oven is the ultimate kitchen companion for commercial environments, designed to streamline cooking techniques while ensuring maximum efficiency. This advanced combi-steamer complies with DIN 18866 and supports a variety of cooking methods, including steam, convection, or a combination of both. Experience a versatile kitchen solution that meets rigorous safety and performance standards.

Key Features

• ClimaPlus technology allows for active climate management, measuring and controlling humidity for optimal cooking conditions.
• Dynamic air circulation with two reversing high-performance fan propellers promoting even cooking and reduced time.
• Capacity to hold up to ten (10) half-size sheet pans or steam pans, ideal for high-volume cooking.
• High-performance steam generator ensures optimal steaming, achieving temperatures as low as 86°F.
• Removable standard hinging rack and cool-down function for quick cabinet cooling.
• Core temperature probe for precise cooking results, with easy adjustments for time, temperature, and humidity.

Advanced Cooking Functions

This combi oven supports an impressive range of cooking procedures, from grilling to baking, with an intuitive digital display showcasing target and actual values. With the capability to program up to 100 cooking programs, each with up to 12 steps, culinary professionals can achieve repeatable and perfect results with every dish.

Occupational Safety and Cleaning

Safety is a priority with features like integrated electronic safety temperature limiter, automatic cleaning systems, and a user-friendly care program. The energy-efficient design, including LED lighting, allows for easy monitoring of cooking processes while ensuring the kitchen remains safe and hygienic.

Networking and Integration

Stay connected with modern kitchen technology; the iCombi Classic comes with an integrated USB interface for local data exchange, and optional Ethernet or Wi-Fi connectivity allows for seamless digital integration.

Specifications

• Type: Natural Gas Combi Oven
• Temperature Range: 85°F to 572°F
• Power: 83,500 BTU
• Voltage: 120V/60Hz/1-Phase
• Dimensions: 10 trays (13" x 18" or 12" x 20" steam pans) capacity
• Integrated Care System for automatic cleaning and maintenance
• IPX5 protection rating for durability
• NSF and cCSAus certified

Upgrade your commercial kitchen with the RATIONAL ICC 10-HALF NG 120V 1 PH iCombi Classic Combi Oven and enjoy unmatched efficiency, safety, and cooking versatility.