Sometimes your restaurant or diner even doesn’t the require the use of a huge 4 compartment sink or even a 2 compartment sink but just a small little small bar sink to get the job done. Whether you have a small or big establishment, this will determine your needs for your sink and your dishwashing capabilities. First and foremost, what kind of traffic are you looking at on a day to day basis? Do you get just a few customers an hour or even a day or do you get truckloads of people an hour and are on the center of a busy highway? These are things you need to ask yourself.
Having a small bar sink is great for people who only need to wash small dishes such as plates and utensils every now and then and don’t need to wash a lot of trays or other things that you might find in huge established restaurants. Having a small bar sink is also very affordable on almost any budget so that you won’t notice any kind of major dent in your cost to operate. When it comes to making your life easier and saving money in your business, get a small bar sink.